We grow both full sized Cilantro and this micro Cilantro - Micro Cilantro has 1-2 blade-shaped leaves and 1-2 that are slightly toothed and resemble a tiny version of mature cilantro leaves. crisp and has a sweet, bright citrusy aroma with a clean, bold, classic cilantro flavor finishing with robust notes of pepper and fresh cut grass.
Amongst the smallest micro greens, averaging 5-7 centimeters in length. Micro Cilantro has 1-2 blade-shaped leaves and 1-2 that are slightly toothed and resemble a tiny version of mature cilantro leaves.
FLAVOR PROFILE: Micro Cilantro is crisp and has a sweet, bright citrusy aroma with a clean, bold, classic cilantro flavor finishing with robust notes of pepper and fresh cut grass. It is also most notably without the soapy scent that some say mature cilantro possesses.
Micro Cilantro leaves are most commonly used in Mexican, Indian, Thai, and Chinese cuisines. They can be sprinkled on top of egg rolls and spring rolls, used to add a bright flavor to lobster and crab, mixed into polenta, or even chopped into salsa. Micro Cilantro pairs well with avocado, carrots, zucchini, tomato, coconut milk, citrus, ginger, mint, lemongrass, chile peppers, yogurt, chicken, lamb, and white fish.
NUTRITION: Micro Cilantro contains vitamins A, B, C, E, and K, beta-carotene, calcium, iron, potassium, zinc, and phosphorus.
HANDLING: They will keep 5-7 days when stored unwashed, in a sealed container in the refrigerator.
Trade Delivery Options
A. LOCAL ROUTE DELIVERY
We are actively servicing the Orlando Florida Metro area with regular deliveries (see map).
Please place orders by 2PM for next day delivery.
Complimentary regular scheduled deliveries with minimum order of $100. Our service representatives will help in organizing regular delivery days.
B. WILL-CALL AT OUR FACILITY IN ORLANDO
Same-day or next-day pick up from Orlando facility. We hold goods for 48 hours.
See address and hours below map at right
C. RUSH LOCAL DELIVERY
LOCAL next business day delivery is a flat rate of $75 weekdays, $100 on Saturdays